Happy Ice Cream Thursday! My son has been begging me to make ice cream lately. I’m not a huge fan of dairy at the moment, I feel like every time we consume it someone gets a cough, it may be a coincidence but I know it definitely helps to stay away from it when you are sick because it produces so much mucus and coats the throat and makes the cough worse. I know it hasn’t been scientifically proven but this is just from our experience. We have been sticking to almond or coconut milk. BUT! If your little one has a nut or dairy allergy you can still make this decadent dessert! Are you ready? TWO INGREDIENTS! Throw 1 peeled banana in the freezer until frozen. After frozen remove from freezer and place in blender with a few rinsed strawberries. It comes out so yummy and a perfect ice cream like texture. You can even throw in some Vit D or probiotics! Just another way to get your kids eating fruits in a fun and delicious way! That deliciousness was gone in a flash!
It’s safe to say I have a happy 4 year old!